The Backyard Farmwife Recipes

This is for when you have One of Those Days. You know the kind I’m talkin’ about. They’re the ones when you wish you could just crawl back i...

I learned this trick several years ago and I LOVE it! Why grease and flour your pan when baking cakes or quick breads? Instead of flour use ...

I have no idea what this salsa is really called but I know that we LOVED it last year! I am also thankful that although I lost it my friend ...

This recipe for enchilada sauce is pretty tasty and easy to make, too. Pour it over whatever meat-stuffed tortillas you like, top with shred...

My 1963 Betty Crocker “Cooky Book” calls these a delicious family cooky from Mrs. Ronald Anfinson in Benson, Minnesota. While I’ve eaten the...

I decided to make dill pickle relish, too. I have made quite a few jars of sweet pickle relish but I do like a good dill pickle relish on ha...

I have made two batches of this salsa this year. I must have bought some really mild jalapenos. You would think that with equal parts of tom...