I got this recipe last Christmas from my friend Megan. It is a wonderful hot spicy drink that tastes a lot like warm egg nog, only better. (It's not so thick) We had it last year on our annual Christmas lights tour.
4 eggs
1/2 tsp each of allspice and cloves
1 tsp each of cinnamon and nutmeg
2-4 cups of sifted powdered sugar
Mix well with wire whisk. Store in fridge.
Add 2 tablespoons per mug of hot milk.
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