Thursday, February 7, 2013

Beef N Mushroom Shepherd’s Pie

This is my idea of convenience food! Mostly thanks to instant mashed potatoes! The baby red roasted garlic & parmesan ones are perfect for this recipe and all ready to go in about 8 minutes!

beef n mushroom shepherd's pie -The Backyard Farmwife

Having already browned hamburger frozen in the freezer makes it even faster and easier!

1 pound ground beef, browned

1/2 onion, chopped

4-6 cloves garlic, minced

1/2 pound fresh mushrooms, sliced

1 teaspoon basil

1 teaspoon oregano

1/2 teaspoon crushed red pepper

salt and pepper, to taste

2 packets of instant mashed potatoes, prepared


After the beef is cooked add the onion, garlic and mushrooms. Sauté just until they are tender. Add seasonings.

Pour the beef mixture into a greased glass baking dish.

beef n mushroom shepherd's pie - The Backyard Farmwife Spread with mashed potatoes.

beef n mushroom shepherd's pie - The Backyard FarmwifeBake at 400 for 20-25 minutes. Super fast and super easy dinner!

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