This is a variation of one of my boys’ (and my dad’s) favorite breakfast foods. And just the thing to make when you have a bunch of apples!
1 cup milk
2 eggs
1 Tbsp oil
Whisk these together in a bowl.
2 cups flour
3 tsp baking powder
1 tsp salt
4 Tbsp sugar
Whisk in flour 1/2 cup at a time. Add remaining dry ingredients after first cup of flour is mixed. Mix until smooth.
Stir in 1 medium apple, peeled and finely chopped.
Drop into hot oil heated to 375. Cook until golden brown on all sides. Turn while cooking if necessary.
Remove from oil and let drain on plate lined with paper towels.
Toss while still hot in a bag of cinnamon sugar.
Eat right out of the bag! :o)
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