This was the strangest recipe and I wasn’t sure if it would even work. But it did work. And it is super tasty! We ate it at room temperature. Next time we’re eating hot with ice cream on top… Cakey and fudgy at the same time. Almost like a messy lava cake. :)
1 cup flour
1/2 teaspoon salt
1 1/2 teaspoon baking powder
3/4 cup sugar
2 Tablespoons cocoa powder
1/2 cup milk
3 Tablespoons melted butter
1 teaspoon vanilla
Mix dry ingredient. Add wet ingredients and mix well.
Spread into a greased glass 9x13 baking pan.
1/2 cup sugar
1/2 cup brown sugar
1/4 cup cocoa powder
Mix well and sprinkle evenly on top of batter.
Slowly pour 1 1/2 cups of hot water evenly over the top of the cake.
Bake at 350 for 40 minutes. The cake will be gooey and wet on the bottom.
Serve warm or cold.
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