I love sipping sangria on a hot summer day! Traditionally it is made with red wine and fruit. Unfortunately I didn’t have any red wine but I did have a bottle of sweet white wine… How could white wine and fruit be bad???
Here’s what I came up with…
Slice two peaches and throw into a pitcher.
Add 1/2 cup of peach juice (or nectar).
Pour in bottle of white wine. Use sweet or dry depending on how sweet you want your sangria.
*You could also throw in some sliced strawberries. YUM! :o)
Let chill in fridge.
Stir before pouring. Serve over ice with a bit of fruit.
*For sparkling sangria, add cold club soda just before serving.
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