On a cold winter evening, this drink is a lovely way to warm up! It’s reminiscent of a slice of hot apple pie with whipped cream on top… And it is even tastier with hand-pressed apple cider!
But first you need to make a batch of hot buttered rum batter… (you can use it for rum, too. But why would you use water when you can use cider??? On the other hand, you can use both rum and cider… for grown-ups only, of course!)
1/2 stick of butter, softened
1 cup brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
pinch of cloves
pinch of salt
Mix together well and store in jar in fridge.
Then heat up some apple cider. To each mug add 1-2 teaspoons of batter (use more or less to taste). Stir until sugar dissolves. Top with whipped cream.
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