I love Yoshida’s Gourmet Teriyaki sauce! And it makes an awesome sandwich!
Place one boneless pork roast in your crock pot and cover with bottled teriyaki sauce.
Cook on low for 6-8 hours or until done.
Shred with two forks and add more teriyaki sauce if necessary.
Place on a hamburger bun. Top with toasted sesame seeds, sliced green onions and a slice of fresh or canned pineapple.
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